Looking for something refreshing? Order food online from Shohoz food or you can make refreshing mango sorbet at home. Sorbets are amazing! Mango, honey and lemon juice make just the perfect combination of sweet, tart, rich and so yum! It curbs your sweet tooth and cools you down. Making Sorbet is just the simplest thing ever and it take only 20 minutes.

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  • Mango 3
  • Honey 4 tbsp
  • Lemon Juice 1 tbsp
  • Pinch of salt

Making Process

  1. Slice the mango into cubes and freeze overnight
  2. In a food processor or blender, mango, lemon juice, honey and pinch of salt.
  3. Pour the sorbet into a bowl
  4. Chill the mixture to cool in the refrigerator, around 2-4 hours
  5. Enjoy the mango sorbet

Also Checkout: Easy Orange Barfi Recipe – Shohoz